The Culinary Innovation & Brand Marketing Manager will develop recipes and product-use concepts to support brand marketing initiatives and product launches. The role involves translating culinary trends into campaign ideas and managing the execution of marketing assets across social, web, and in-store channels.
The Digital Marketing Coordinator will support social media initiatives, content creation, and influencer partnerships for the brand. Responsibilities include managing content calendars, assisting with video production, and monitoring digital advertising campaigns to grow the company's online presence.
The Director of Public Relations will lead the company's media relations, reputation management, and internal and external communications strategy. This position involves writing press materials, serving as a company spokesperson, and advising senior leadership on public affairs and crisis communications.